Tag: Gluten-Free

Removing Gluten Beneficial to Those Without Celiac Disease
Nutrition

Removing Gluten Beneficial to Those Without Celiac Disease

The Monash University Department of Medicine and Gastroenterology has completed an incredible study about gluten intolerance in people WITHOUT celiac disease. The study set out to determine if eating gluten would induce symptoms in people without gluten intolerance. In the experiment, 34 subjects who suffered from gastrointestinal issues, but did […]