Who knew Quest Birthday Cake Frosted Cookies were so versatile? Well, the masterminds in the Quest test kitchen, that’s who. They took a conventional low calorie cheesecake recipe, incorporated the frosted cookies then Quest Vanilla Milkshake Protein Powder, and the result is a sweet treat like no other.
Check out the full recipe below
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NUTRITIONAL INFO
BIRTHDAY CAKE MINI CHEESECAKES
Yields: 12 servings | Serving Size: Half cake
Calories: 140 | Protein: 8g | Fat: 11g | Net Carb: 3g
Total Carb: 11g | Sugar: 2g
Ingredients
BIRTHDAY CAKE MINI CHEESECAKES
Crust:
- ½ cup almond flour (Bobs red mill)
- 1 tbsp zero calorie sweetener
- 2 tbsp butter, melted
Cheesecake:
- 8oz Greek yogurt cream cheese, room temperature
- ¼ cup zero calorie sweetener
- 1 scoop Quest Vanilla Milkshake Protein Powder
- 1 egg
- 1 tsp vanilla pinch sea salt
- 1 Quest Birthday Cake Frosted Cookie
- 1 tbsp sprinkles
- Cool whip (optional)
Method
- Place the almond flour and sweetener into bowl
- Add in the melted butter and stir until a dough forms
- Press the dough into the bottom of 6 cupcake liners and bake at 350 F for 10 minutes
- Chop the Quest Cookie into small pieces
- Blend together the cheesecake ingredients and then stir in the frosted cookie pieces and sprinkles
- Top crusts with cheesecake filling
- Bake for 15-20 minutes and baked through let cool and top with cool whip if desired