Double Chocolate Protein Bread

Here is a delicious Double Chocolate Protein Bread recipe from Lily N. (Instagram) in Australia!

Serves 10

Ingredients:
1/3c coconut flour
1/3c almond meal/flour
1 scoop ON chocolate whey
1 tsp baking powder
1/4 tsp baking soda
2 tbsp stevia powder
3 tbsp raw cacao
1/2c low fat cottage cheese
1/4c chobani nonfat greek yoghurt
6 tbsp apple puree (120g)
1 whole egg (no wasting here!)
1 choc brownie quest bar

Method:
Preheat oven to 180c, mix all the dry ingredients well. Mix all the wet then add to the dry, combing gently – do not be too rough.
Chop up the quest bar into tiny little cubes and gently fold in half.
Note: THE BATTER TASTES AMAZING.
Pour into a lined bread tin, sprinkle the second 1/2 of the quest bar on top
Bake for 35-40 minutes, or until skewer comes out clean.
Take out and allow to cool. This step is really important!
When cool, slice and dig in!

Macros:
96 Calories per slice. 8g Carb, 8.4g Protein, 4g Fat.

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