Quest Nutrition Peppermint Hot Cocoa with Vanilla Whipped Cream #15SecondRecipe
Stay warm & #CheatClean with our #15SecondRecipe for Peppermint Hot Cocoa with Vanilla Cream! At only 125 calories, you can enjoy every delicious sip of this traditional wintertime favorite. A hot cup also serves a perfect hand warmer, so make two while you’re at it!
Yields: 2
Serving size: 1 cup with topping
Prep time: 10 min
Ingredients:
Peppermint Hot Cocoa
1 ¼ cups water
¾ cup unsweetened vanilla almond milk
1 scoop (~30g) Quest® Chocolate Milkshake Protein Powder
2 tablespoons zero-calorie sweetener
1 tablespoon cocoa powder
½ teaspoon peppermint extract
Whipped Cream
6-8 standard size ice cubes (about ¾ cup)
¼ cup water
1 tablespoon zero-calorie sweetener
½ teaspoon vanilla extract
1 scoop (~30g) Quest® Vanilla Milkshake Protein Powder
Method:
Cocoa
Pour the cocoa ingredients (water through extract) into a medium saucepan.
Whisk until well combined.
Heat saucepan from low to medium while whisking to desired temperature.
Whipped Cream
Place all whipped cream ingredients (ice through protein powder) into the small base of a Magic
Bullet fit with the double blade.
Blend for 2-3 minutes or until mixture has become thick, fluffy and the consistency of whipped
cream.
Assembly
Pour the cocoa into two large mugs. Spoon whipped cream over each mug.
Macros:
Calories: 125. Protein: 23. Fat: 1. Net Carbs: 2.6. Fiber: 1.2