Here is a delicious Double Chocolate Protein Bread recipe from Lily N. (Instagram) in Australia!
1/3c coconut flour
1/3c almond meal/flour
1 scoop ON chocolate whey
1 tsp baking powder
1/4 tsp baking soda
2 tbsp stevia powder
3 tbsp raw cacao
1/2c low fat cottage cheese
1/4c chobani nonfat greek yoghurt
6 tbsp apple puree (120g)
1 whole egg (no wasting here!)
1 choc brownie quest bar
Preheat oven to 180c, mix all the dry ingredients well. Mix all the wet then add to the dry, combing gently – do not be too rough.
Chop up the quest bar into tiny little cubes and gently fold in half.
Note: THE BATTER TASTES AMAZING.
Pour into a lined bread tin, sprinkle the second 1/2 of the quest bar on top
Bake for 35-40 minutes, or until skewer comes out clean.
Take out and allow to cool. This step is really important!
When cool, slice and dig in!
96 Calories per slice. 8g Carb, 8.4g Protein, 4g Fat.
If you have a recipe using Quest products that you would like to share with us, send us an email at [email protected] with the subject titled “Recipe”